• 1 medium onion, chopped
• 3 Tbs. oil
• 2 cups water
• 1 Tbs. chicken-style seasoning
• ¼ cup flour
• ¼ tsp. garlic salt

• Sauté onion in the oil until soft.
• While onions are cooling, place the 2 cups water in blender along with the chicken-style seasoning, flour, and garlic salt.
• Blend well.
• Add cooled onions and blend till smooth.
• Pour mixture into a saucepan.
• Simmer until thickened.

Makes 2 cups