Ready, Set, Go Healthy!

"Corn Bread"

Ingredients

½ cup tofu
¾ cup water
½ cup applesauce
2 Tbs. honey
¾ cup cornmeal
¾ cup corn flour
½ cup whole wheat pastry
1 Tbs. baking powder
1 tsp. salt

Steps

Blend tofu, water, and honey in blender until smooth.
Place mixture in large bowl with applesauce.
Stir in the remaining ingredients and stir briskly.
It will be stiff compared to average corn bread, more like dropped biscuits.
Spread into an 8x8 pan or scoop into sprayed muffin tins.
Bake at 375 degrees for 20 to 30 minutes.